At last, sustainable sushi cards are on the way!
The three new cards, similar to the current seafood guides, will differentiate between the eco and the no-no, will be officially unveiled Oct. 22, and will be available from then on at the websites of Monterey Bay Aquarium, the Blue Ocean Institute and the Environmental Defense Fund.
I also picked up a new term from the LA Times Greenspace blog that reported the sushi cards -- "fish-huggers."
I admit it, I'm a fish-hugger -- are you?
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